(usa) Production Processing Operator - Dairy Milk Truck Receiver (friday-sunday, 6:00am-6:30pm) - $24.50/hr.

Walmart Walmart · Retail · Robinson, TX

Operates and monitors dairy plant production processes, ensuring adherence to Standard Operating Procedures and Good Manufacturing Practices. Responsibilities include monitoring milk receiving, separation, standardization, and pasteurization, troubleshooting operational issues, maintaining equipment, and ensuring food safety and quality standards are met. The role also involves supporting continuous improvement by tracking process and equipment data, and collaborating with team members.

What you'd actually do

  1. Monitors dairy plant production processes for example milk receiving separation standardization pasteurization batching by following Standard Operating Procedures and Good Manufacturing Practices GMPs ensuring all paperwork is accurate verifying all charts including frequency pen cut incut out temperatures and product recording temperatures troubleshooting and resolving basic to moderate operating difficulties and communicating any problems or concerns that may restrict the efficiency of production or food safety concerns to management
  2. Follows required safety practices by observing confined space safety guidelines wearing all required personal protection equipment in designated areas ensuring safe chemical handling and fall restraints are monitored maintaining sanitation of equipment CIP and hand cleaning and reporting safety concerns or issues to leadership
  3. Supports Continuous Improvement throughout the plant by maintaining process data and equipment performance data to improve quality and throughput operating and cleaning equipment to maximize throughput and minimize downtime communicating mechanical and operational issues operating equipment at recommended speeds and monitoring fats total solids allergens and cryoscopes as they associate with processing dairy products to ensure quality and efficiencies are met
  4. Completes work assignments and priorities by using policies data and resources collaborating with managers coworkers customers and other business partners identifying priorities deadlines and expectations carrying out tasks communicating progress and information determining and recommending ways to address improvement opportunities and adapting to and learning from change difficulties and feedback

Skills

Required

  • Standard Operating Procedures
  • Good Manufacturing Practices (GMPs)
  • food safety
  • equipment monitoring
  • troubleshooting
  • safety practices
  • chemical handling
  • sanitation
  • process data tracking
  • equipment performance data
  • collaboration

Nice to have

  • Continuous Improvement
  • dairy processing
  • quality control